Posted on March 18, 2016
Cabbage, Tomato, and Sausage Soup
I know all the cool kids were eating corned beef and cabbage yesterday for St. Patrick’s Day, but I have never been one of the cool kids. I have never made corned beef and cabbage, and I think I have only eaten it once or twice. Not a lot of Irish influence in my life I guess. I do love to take advantage of all of the cabbage on sale this week, however, to make this yummy cabbage soup.
Posted on March 16, 2016
Mint Oreo Truffles
Whether you are celebrating St. Urho’s Day today or St. Patrick’s Day tomorrow, these little truffles are a quick and festive treat. There are just three ingredients, but I always get rave reviews when I bring them to a gathering.
Updated on March 14, 2016
Pi Day Pie: Chocolate Chip Cookie Pie
The big day is finally here. Pi Day! 3/14/16
How are you going to celebrate?
Perhaps by wearing polka dots? Doing a Pi Day dance? Writing a concrete poem? Drawing and coloring circles of various sizes? It all sounds so fun, doesn’t it?
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Updated on March 11, 2016
Mini Puffed Oven Pancakes
My kids love breakfast.
Breakfast for breakfast, of course, but breakfast for lunch is their favorite at school, and breakfast for supper is the ultimate. Breakfast for supper is almost always the birthday meal request around here, even from the adult kids. It’s surprising that they wouldn’t want the usual gruel I know.
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Updated on March 9, 2016
First Year Favorites: A Dozen Savory Things
I have been celebrating the first birthday of Christine’s Taste of Heaven this week. On Tuesday I shared a list of my personal favorite sweets from among those shared in the past year. That post might be a great starting place if you are looking for something especially tried and true. Also, if you haven’t checked it out yet, there is a fun giveaway mentioned at the end of the post, and you still have time to get entered for the drawing.
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